Course Details
✔ Duration :90 days
✔ Medium of Instruction : English/ Malayalam
✔ Total Theory Hours :50
✔ Duration :90 days
✔ Medium of Instruction : English/ Malayalam
✔ Total Theory Hours :50
✔ Empowering young chefs to become successful in
Culinary Management.
✔ To provide a strong base in the culinary arts and its
Management
✔ To Impart adequate knowledge and skill in the
culinary arts that can ignite the innovation, creativity
and competitive approach towards the profession.
✔ To develop successful Entrepreneurial culture among
the budding chefs.
✔ Students should be able to have a sound Knowledge
and skill base in the culinary arts and its
management aspects
✔ Students should be able to do innovation and
develop their signature dishes
✔ Able to incubate their own business plans and to
become successful entrepreneurs.